When it comes to coffee flavor, many people assume that the origin of the beans—whether they’re from Ethiopia, Colombia, or Brazil—is the ma

Pulling your espresso shot at home already shows dedication, you’re scientific and artistic at the same time (or maybe just broke and...

Calarcá Quindío, Colombia. This Gesha is grown on our own plots at El Fenix, a rare-varietal farm & processing mill focused on organic...

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