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The Chemex is a drip coffee filter method. The tight paper grain of its custom filters produces a clean, light-bodied cup of coffee free of sediment.
12 oz Serving
22 g coffee 350 g water
4 min brew time  
17 oz Serving
33 g coffee 520 g water
5 min brew time  

Brew it the Liberty Style!

  • Step 1

    Bring filtered water to boil.
  • Step 2

    Weigh out coffee and grind it to a coarse grind.
  • Step 3

    Fold the filter and place it in the Chemex with the three-layered side against the spout. Using freshly boiled water, wet the paper filter evenly. This helps to remove any ‘paper taste’, and warms the brewing apparatus. Discard the rinsing water.
  • Step 4

    Pour the coffee grounds into the filter and level them with a gentle shake to make the coffee bed even. This will allow for a more even pour.
  • Step 5

    Start the timer. Pour just enough water, slightly off the boil, to wet the coffee grounds evenly. Let this slurry bloom for 45 sec.
  • Step 6

    Continue pouring slowly while ensuring that the water level does not overflow. Repeat the pouring as necessary until you reach the indicated amount of water at the 2 min mark (including the bloom).

Recommended Coffee:

Speakeasy Blend

Equipment needed:

Chemex, Pouring Kettle, Paper Filter, Grinder, Scale, Timer

Brewing Notes:

• We recommend a brew ratio for Chemex of 1:16, to underscore the tea-like outcome.


• The total brew time may vary for different coffees depending on personal preferences.


• Do not be tempted to remove the filter when pouring the water out of the Chemex as it may be hard to reinsert the wet filter.